FORTHCOMING EVENTS |
Thursday 23rd February 2012 @ 0830-18004th BSF European Flavour Ingredients Table Talk Exhibition Venue: Barbizon Palace Hotel - St Olof's Chapel, Amsterdam, The Netherlands For more information click here For Booking Form click here
Tuesday 8th May to Friday 25th May 2012BSF Flavourist Training Course Venue: School of Food Biosciences, University of Reading UK For a summary of earlier courses click here. For 2012 Brochure click here For more information please contact Jack Knights
For further information on these events please contact Chris Goddard |
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