The 2009 competition is on the Gainsborough Championship course at Stoke By Nayland in Essex. A new venue for this year’s BSF Golf Day. Please BOOK your place early !!!!!!
The event is being organised by Marcel Aarts of Kalsec Europe Ltd.
The cost for the full package is £150 per person. This includes Coffee & Bacon Roll, 18 Holes of Golf, Dinner, Bed and Breakfast, VAT and Service. If you wish to stay the night before please contact me as I have reserved rooms for the 17th at a special rate of £75 Dinner Bed & Breakfast.
Players not wishing to stay overnight will be charged £90 per person.
Non-golfers, wishing to attend, can use the facilities and will be charged £90 per person for Dinner, Bed and Breakfast.
The Golf event is open to members of the Society, who can initially invite one guest on a first come first served basis. Payment in full, which is not refundable, will be the only way to secure your booking.
Cheques must be made payable to the “ British Society of Flavourists”.
Closing Date for guaranteed bookings is Friday 1st May 2009