British Society of Flavourists

 

The British Society of Flavourists was founded in 1970 to promote the interests of individuals working within the Flavour Industry - find out more about us...

Training Course

BSF Flavourist Training Course

Reservations being being taken for 2020 course - find out more

A Flavour of Single Malt Scotch Whisky

by Professor David Thomson
7pm, Wednesday 15th May 2019


Why does Single Malt Scotch Whisky ‘taste’ the way it does?
Where does the flavour come from?
Why is it so popular worldwide?

Find out more...

New Feature - Professional Cards

Professional Cards is a new area of the BSF website where members are able to promote industry-related business interests. Contact us for information on rates and how to initiate your own Professional Card.

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  • Professional Card demo 1

    Your Professional Card here

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  • Professional Card demo 2

    Your consultancy here

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